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            "title": "Nouvelles données sur Lattara romaine",
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                    "firstName": "Isabelle",
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                    "creatorType": "author",
                    "firstName": "Gaël",
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            "abstractNote": "Résumé. L’extension de l’exploration de l’agglomération de Lattara a permis l’acquisition de nouvelles connaissances sur l’époque romaine, qui jusqu’alors faisaient défaut dans cette partie de la ville en raison de l’arasement presque systématique des niveaux récents par les travaux agricoles. Ces informations concernent tout d’abord l’évolution de l’urbanisme intra muros, qui fait l’objet à partir de l’époque augustéenne de profondes transformations. Pour le Haut-Empire, on a pu mettre en évidence plusieurs témoignages d’activités artisanales: four de potier avec une importante production d’amphores gauloises, forge, production de sauce de poisson. Notre vision de l’ instrumentum gallo-romain et de l’évolution du paysage urbain a été renouvelée par les données extraites du comblement de onze puits récemment fouillés, qui éclairent de manière originale le devenir de la ville durant les derniers siècles de son occupation.",
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                    "tag": "sauce de poisson.",
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            "title": "Archéobotanique des semences et des fruits de Lattara : bilan des recherches",
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                    "creatorType": "author",
                    "firstName": "Natàlia",
                    "lastName": "Alonso"
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            "abstractNote": "Résumé. À travers plusieurs études systématiques concernant la fouille du site de Lattes, les analyses de semences et de fruits archéologiques ont permis de retracer l’évolution de la production, du traitement et de la consommation des végétaux entre la fin du premier âge du Fer et l’époque romaine (fin du VIe s. av. J.-C.-IIe s. apr. J.-C.). Faisant valoir la richesse et les potentialités exceptionnelles du gisement, ce bilan de la recherche carpologique résume l’ensemble des données disponibles pour aborder les traits fondamentaux de l’alimentation végétale: acquisition ou cueillette, production ou agriculture. Les informations issues des espèces sauvages permettent de restituer les milieux végétaux fréquentés par les Lattarenses durant l’occupation de la ville antique.",
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            "abstractNote": "Surrounded by the Camargue area and the scrubland, halfway between Nîmes and Montpellier, the settlement of Dassargues occupies the right bank of a coastal river, the Vidourle. The study of the site forms part of a multidisciplinary investigation on the settlement and development of the Languedoc coast, from the Roman conquest to the end of the Middles Ages. At the beginning of the Roman period, the occupation of the site was limited, increasing from the Vth century onwards, and continuiing until the XIIth century. The settlement then undergoes a phase of decline and remains only periodically occupied up to the XIVth century, whereas the soil, part of the territory of the Lunel castrum, remains intensively cultivated. This case study illustrates the key notes of the région' s history, from the agrarian conquest in ancient times up to the assertion of the feudal community within the framework of the existing grid. \nExcavations on more then 2 ha hâve brought to light several habitations, a church and several graveyards, but most of the remains concern the agrarian arrangement : parcel drained ways, traces of plantings, silos, huts. Texts, régional prospecting, interprétation ofmaps and photographs, are used altogether and support the interprétation ofthe datafrom the excavations.",
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            "itemType": "journalArticle",
            "title": "La ferme gallo-romaine de Las Olivetas à Mudaison (Hérault)",
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                    "creatorType": "author",
                    "firstName": "Éric",
                    "lastName": "Henry"
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            "abstractNote": "In the plain of Montpellier, preventive excavations realized to the Claou de las Olivetas brought to light, after a punctual activity of Republican period, a small farm fitted out in Ist century AD, deserted in the 2nd and reoccupied in the late IVth century. Buildings, of low extent, testify of an activity of mixed farming associating vineyard and cereal. Several enclosures fitted out in the close environment of the establishment, as well as a pond, also plead in favour of a pastoral activity. The late reoccupation also testifies of a craft activity of boilermaking. Nine graves accompany the settlement of the IVth century and complete the image of this type of underestimated, secondary settlement of a domanial establishment or a seat of a small exploitation.",
            "publicationTitle": "Revue archéologique de Narbonnaise",
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