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            "title": "The shell game: analytic problems in archaeological mollusc quantification",
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                    "firstName": "Giovas",
                    "lastName": "Christina M."
                }
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            "abstractNote": "MNI calculations for archaeological molluscs that rely on counts of non-repetitive elements (NREs) are popular for their analytic speed and efficiency. Yet the reliability of this approach as compared to ‘traditionally’ calculated MNI has not been explored. Here, I examine these approaches using data from the Caribbean coastal midden site of Grand Bay, Carriacou. Results suggest that an NRE-based approach to MNI calculation can be unreliable under certain circumstances. In addition, dependence on the NRE-based method may hinder the integration of invertebrate with vertebrate data, obscuring a holistic understanding of prehistoric diet and resource exploitation. These findings are discussed in relation to practical constraints and fulfillment of zooarchaeological goals.",
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            "pages": "1557-1564",
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                    "tag": "Archaeomalacology"
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                {
                    "tag": "Minimum number of individuals"
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                    "firstName": "M.C.",
                    "lastName": "Stiner"
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            ],
            "abstractNote": "Marine molluscs have been recovered from sites around the Mediterranean Sea dating as far back as the Lower Palaeolithic, when hominins might have started consuming them (ca. 300 ka). During the Middle Palaeolithic and the early Upper Palaeolithic, humans (Homo neanderthalensis and Homo sapiens) ate molluscs at many sites across the Mediterranean at least as early as the Last Interglacial, although the scale of this exploitation is still unclear, due to biases produced in the coastal archaeological record by Late Glacial and post-Glacial sea level rise. The exploitation of marine molluscs apparently increased in the Late Glacial and Early Holocene, when humans collected them in relatively large quantities and from all available ecosystems. The consumption of shellfish, and of other small animals (aquatic and continental), probably contributed to the success of the flexible and opportunistic subsistence strategies adopted by Mediterranean hunter–gatherers for much of prehistory. This is particularly evident in later foraging economic systems (i.e. late Upper Palaeolithic and Mesolithic), in which coastal resources probably acted as buffers against the negative outcomes of environmental and anthropogenic impacts on available resources.",
            "publicationTitle": "Quaternary International",
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                    "firstName": "Jon M.",
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                    "creatorType": "author",
                    "firstName": "Todd J.",
                    "lastName": "Braje"
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                {
                    "creatorType": "author",
                    "firstName": "Torben C.",
                    "lastName": "Rick"
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                    "lastName": "Jew"
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                    "firstName": "Douglas J.",
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                    "firstName": "René L.",
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            ],
            "abstractNote": "To investigate potential human impacts on California Channel Island shellfish stocks over the past 10,000 years, we measured 1718 owl limpet shells from 19 archaeological components on San Miguel Island. Inhabiting the middle intertidal zone of Pacific Coast rocky shores, owl limpets are slow-growing mollusks that can live for 30 years and reach lengths of over 100 mm. Recent ecological studies indicate that owl limpets are highly susceptible to heavy human predation, which results in reduced mean shell sizes among Lottia populations along the coasts of Alta and Baja California. On San Miguel Island, we identified a significant trans-Holocene reduction in mean owl limpet size, beginning more than 6500 years ago and accelerating at least 4400 years ago. Fluctuations in limpet size show no clear correlation with changes in sea surface temperature and marine productivity, suggesting that increased predation by growing human populations was primarily responsible for the reduction in Lottia size over time. Our results provide further evidence that prehistoric peoples significantly influenced nearshore fisheries long before the development of the commercial and industrialized fisheries of historic times.",
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