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2008 - Tailoring a Fruit and Vegetable Intervention on No.pdf", "accessDate": "", "url": "", "note": "", "contentType": "application/pdf", "charset": "", "filename": "Resnicow et al. - 2008 - Tailoring a Fruit and Vegetable Intervention on No.pdf", "md5": "f640fb23e1b74e03af8fea52f816d812", "mtime": 1318258230000, "tags": [], "relations": {}, "dateAdded": "2011-10-10T14:50:30Z", "dateModified": "2011-10-10T15:06:42Z" } }, { "key": "ZH4ZJ7FR", "version": 3, "library": { "type": "group", "id": 56184, "name": "Fruits and vegetables", "links": { "alternate": { "href": "https://www.zotero.org/groups/fruits_and_vegetables", "type": "text/html" } } }, "links": { "self": { "href": "https://api.zotero.org/groups/56184/items/ZH4ZJ7FR", "type": "application/json" }, "alternate": { "href": "https://www.zotero.org/groups/fruits_and_vegetables/items/ZH4ZJ7FR", "type": "text/html" } }, "meta": { "createdByUser": { "id": 202725, "username": "Weblamu", "name": "Laurent Muller", "links": { "alternate": { "href": "https://www.zotero.org/weblamu", "type": "text/html" } } }, "creatorSummary": "Knai et al.", "parsedDate": "2006-02", "numChildren": 1 }, "data": { "key": "ZH4ZJ7FR", "version": 3, "itemType": "journalArticle", "title": "Getting children to eat more fruit and vegetables: a systematic review", "creators": [ { "creatorType": "author", "firstName": "Cécile", "lastName": "Knai" }, { "creatorType": "author", "firstName": "Joceline", "lastName": "Pomerleau" }, { "creatorType": "author", "firstName": "Karen", "lastName": "Lock" }, { "creatorType": "author", "firstName": "Martin", "lastName": "McKee" } ], "abstractNote": "BACKGROUND\n\nThere is growing recognition of the need to increase consumption of currently suboptimal levels of fruit and vegetables by children, given their known beneficial effects for health. There is, however, a need for a synthesis of the evidence on interventions that might achieve this policy goal.\n\n\nMETHODS\n\nA systematic review of published and unpublished studies was carried out by searching 14 publication databases and contacting experts in the fields. All papers in eight languages were considered if they described individual- and population-based interventions and promotion programmes that encouraged the consumption of a diet relatively higher in fruit and/or vegetables in free-living, not acutely ill children of both genders, with follow-up periods of at least 3 months, measurement of change in intake and a control group.\n\n\nRESULTS\n\nFifteen studies focusing on children met the criteria for inclusion in the systematic review. None of the studies reviewed had a detrimental effect on fruit and vegetable consumption. Ten studies had a significant effect, ranging from +0.3 to +0.99 servings/day.\n\n\nCONCLUSIONS\n\nMore research is needed to examine in more depth, for longer follow-up periods, the effectiveness of interventions promoting fruit and vegetable consumption. The evidence is strongest in favor of multi-component interventions to increase fruit and vegetable consumption in children.", "publicationTitle": "Preventive Medicine", "publisher": "", "place": "", "date": "Feb 2006", "volume": "42", "issue": "2", "section": "", "partNumber": "", "partTitle": "", "pages": "85-95", "series": "", "seriesTitle": "", "seriesText": "", "journalAbbreviation": "Prev Med", "DOI": "10.1016/j.ypmed.2005.11.012", "citationKey": "", "url": "http://www.ncbi.nlm.nih.gov/pubmed/16375956", "accessDate": "2011-10-10T15:03:34Z", "PMID": "16375956", "PMCID": "", "ISSN": "0091-7435", "archive": "", "archiveLocation": "", "shortTitle": "Getting children to eat more fruit and vegetables", "language": "", "libraryCatalog": "NCBI PubMed", "callNumber": "", "rights": "", "extra": "", "tags": [ { "tag": "Adolescent", "type": 1 }, { "tag": "Child", "type": 1 }, { "tag": "Child Nutritional Physiological Phenomena", "type": 1 }, { "tag": "Child, Preschool", "type": 1 }, { "tag": "Food Habits", "type": 1 }, { "tag": "Fruit", "type": 1 }, { "tag": "Humans", "type": 1 }, { "tag": "Vegetables", "type": 1 }, { "tag": "World Health", "type": 1 }, { "tag": "health promotion", "type": 1 }, { "tag": "intervention studies", "type": 1 } ], "collections": [], "relations": {}, "dateAdded": "2011-10-10T15:06:34Z", "dateModified": "2011-10-10T15:06:34Z" } }, { "key": "HFPMUX8B", "version": 1, "library": { "type": "group", "id": 56184, "name": "Fruits and vegetables", "links": { "alternate": { "href": "https://www.zotero.org/groups/fruits_and_vegetables", "type": "text/html" } } }, "links": { "self": { "href": "https://api.zotero.org/groups/56184/items/HFPMUX8B", "type": "application/json" }, "alternate": { "href": "https://www.zotero.org/groups/fruits_and_vegetables/items/HFPMUX8B", "type": "text/html" } }, "meta": { "createdByUser": { "id": 202725, "username": "Weblamu", "name": "Laurent Muller", "links": { "alternate": { "href": "https://www.zotero.org/weblamu", "type": "text/html" } } }, "creatorSummary": "Pomerleau et al.", "parsedDate": "2005", "numChildren": 1 }, "data": { "key": "HFPMUX8B", "version": 1, "itemType": "report", "title": "Effectiveness of interventions and programmes promoting fruit and vegetable intake.", "creators": [ { "creatorType": "author", "firstName": "Joceline", "lastName": "Pomerleau" }, { "creatorType": "author", "firstName": "Karen", "lastName": "Lock" }, { "creatorType": "author", "firstName": "Cécile", "lastName": "Knai" }, { "creatorType": "author", "firstName": "Martin", "lastName": "McKee" } ], "abstractNote": "", "reportNumber": "", "reportType": "", "institution": "WHO", "place": "Geneva, Switzerland", "date": "2005", "seriesTitle": "", "seriesNumber": "", "pages": "", "DOI": "", "ISBN": "", "citationKey": "", "url": "", "accessDate": "", "ISSN": "", "archive": "", "archiveLocation": "", "shortTitle": "", "language": "", "libraryCatalog": "", "callNumber": "", "rights": "", "extra": "", "tags": [], "collections": [], "relations": {}, "dateAdded": "2011-10-10T15:03:44Z", "dateModified": "2011-10-10T15:03:44Z" } }, { "key": "TR47ZRQ2", "version": 1, "library": { "type": "group", "id": 56184, "name": "Fruits and vegetables", "links": { "alternate": { "href": "https://www.zotero.org/groups/fruits_and_vegetables", "type": "text/html" } } }, "links": { "self": { "href": "https://api.zotero.org/groups/56184/items/TR47ZRQ2", "type": "application/json" }, "alternate": { "href": "https://www.zotero.org/groups/fruits_and_vegetables/items/TR47ZRQ2", "type": "text/html" } }, "meta": { "createdByUser": { "id": 202725, "username": "Weblamu", "name": "Laurent Muller", "links": { "alternate": { "href": "https://www.zotero.org/weblamu", "type": "text/html" } } }, "creatorSummary": "Pomerleau et al.", "parsedDate": "2005-10-01", "numChildren": 2 }, "data": { "key": "TR47ZRQ2", "version": 1, "itemType": "journalArticle", "title": "Interventions Designed to Increase Adult Fruit and Vegetable Intake Can Be Effective: A Systematic Review of the Literature", "creators": [ { "creatorType": "author", "firstName": "Joceline", "lastName": "Pomerleau" }, { "creatorType": "author", "firstName": "Karen", "lastName": "Lock" }, { "creatorType": "author", "firstName": "Cécile", "lastName": "Knai" }, { "creatorType": "author", "firstName": "Martin", "lastName": "McKee" } ], "abstractNote": "International recommendations advise increasing intakes of fruit and vegetables to help reduce the burden of chronic diseases worldwide. This project systematically reviewed evidence on the effectiveness of interventions and programs promoting fruit and/or vegetable intake in adults. In April 2004, we contacted experts in the field and searched 14 publication databases. We considered all papers published in English, French, Spanish, Portuguese, Russian, Danish, Norwegian, and Swedish, and reporting on interventions and promotion programs encouraging higher intakes of fruit and/or vegetables in free-living not acutely ill adults, with follow-up periods ≥3 mo, that measured change in intake and had a control group. Forty-four studies (mainly from developed countries) were included in the review and stratified by study setting. Larger effects were generally observed in individuals with preexisting health disorders. In primary prevention interventions in healthy adults, fruit and vegetable intake was increased by ∼0.1–1.4 serving/d. Consistent positive effects were seen in studies involving face-to-face education or counseling, but interventions using telephone contacts or computer-tailored information appeared to be a reasonable alternative. Community-based multicomponent interventions also had positive findings. This literature review suggests that small increases in fruit and vegetable intake are possible in population subgroups, and that these can be achieved by a variety of approaches. More research is required to examine the effectiveness of specific components of interventions in different populations, particularly less developed countries. There is also a need for a better assessment of the effectiveness and cost-effectiveness of large community-based interventions.", "publicationTitle": "The Journal of Nutrition", "publisher": "", "place": "", "date": "octobre 01 , 2005", "volume": "135", "issue": "10", "section": "", "partNumber": "", "partTitle": "", "pages": "2486 -2495", "series": "", "seriesTitle": "", "seriesText": "", "journalAbbreviation": "", "DOI": "", "citationKey": "", "url": "http://jn.nutrition.org/content/135/10/2486.abstract", "accessDate": "2011-10-10T14:52:05Z", "PMID": "", "PMCID": "", "ISSN": "", "archive": "", "archiveLocation": "", "shortTitle": "Interventions Designed to Increase Adult Fruit and Vegetable Intake Can Be Effective", "language": "", "libraryCatalog": "Highwire 2.0", "callNumber": "", "rights": "", "extra": "", "tags": [], "collections": [], "relations": {}, "dateAdded": "2011-10-10T14:52:27Z", "dateModified": "2011-10-10T14:52:27Z" } }, { "key": "JJPJVGH4", "version": 1, "library": { "type": "group", "id": 56184, "name": "Fruits and vegetables", "links": { "alternate": { "href": "https://www.zotero.org/groups/fruits_and_vegetables", "type": "text/html" } } }, "links": { "self": { "href": "https://api.zotero.org/groups/56184/items/JJPJVGH4", "type": "application/json" }, "alternate": { "href": "https://www.zotero.org/groups/fruits_and_vegetables/items/JJPJVGH4", "type": "text/html" } }, "meta": { "createdByUser": { "id": 202725, "username": "Weblamu", "name": "Laurent Muller", "links": { "alternate": { "href": "https://www.zotero.org/weblamu", "type": "text/html" } } }, "creatorSummary": "Resnicow et al.", "parsedDate": "2008-04-10", "numChildren": 2 }, "data": { "key": "JJPJVGH4", "version": 1, "itemType": "journalArticle", "title": "Tailoring a Fruit and Vegetable Intervention on Novel Motivational Constructs: Results of a Randomized Study", "creators": [ { "creatorType": "author", "firstName": "Ken", "lastName": "Resnicow" }, { "creatorType": "author", "firstName": "Rachel E.", "lastName": "Davis" }, { "creatorType": "author", "firstName": "Guangyu", "lastName": "Zhang" }, { "creatorType": "author", "firstName": "Janine", "lastName": "Konkel" }, { "creatorType": "author", "firstName": "Victor J.", "lastName": "Strecher" }, { "creatorType": "author", "firstName": "Abdul R.", "lastName": "Shaikh" }, { "creatorType": "author", "firstName": "Dennis", "lastName": "Tolsma" }, { "creatorType": "author", "firstName": "Josephine", "lastName": "Calvi" }, { "creatorType": "author", "firstName": "Gwen", "lastName": "Alexander" }, { "creatorType": "author", "firstName": "Julia P.", "lastName": "Anderson" }, { "creatorType": "author", "firstName": "Cheryl", "lastName": "Wiese" } ], "abstractNote": "", "publicationTitle": "Annals of Behavioral Medicine", "publisher": "", "place": "", "date": "2008-4-10", "volume": "35", "issue": "", "section": "", "partNumber": "", "partTitle": "", "pages": "159-169", "series": "", "seriesTitle": "", "seriesText": "", "journalAbbreviation": "", "DOI": "10.1007/s12160-008-9028-9", "citationKey": "", "url": "http://www.springerlink.com.app.scd.univ-metz.fr:2048/content/u8825725863w25h5/", "accessDate": "2011-10-10T14:37:00Z", "PMID": "", "PMCID": "", "ISSN": "0883-6612, 1532-4796", "archive": "", "archiveLocation": "", "shortTitle": "Tailoring a Fruit and Vegetable Intervention on Novel Motivational Constructs", "language": "", "libraryCatalog": "CrossRef", "callNumber": "", "rights": "", "extra": "", "tags": [], "collections": [], "relations": {}, "dateAdded": "2011-10-10T14:50:30Z", "dateModified": "2011-10-10T14:50:30Z" } }, { "key": "6KBWB4TJ", "version": 1, "library": { "type": "group", "id": 56184, "name": "Fruits and vegetables", "links": { "alternate": { "href": "https://www.zotero.org/groups/fruits_and_vegetables", "type": "text/html" } } }, "links": { "self": { "href": "https://api.zotero.org/groups/56184/items/6KBWB4TJ", "type": "application/json" }, "alternate": { "href": "https://www.zotero.org/groups/fruits_and_vegetables/items/6KBWB4TJ", "type": "text/html" }, "up": { "href": "https://api.zotero.org/groups/56184/items/AK3JHBBI", "type": "application/json" } }, "meta": { "createdByUser": { "id": 202725, "username": "Weblamu", "name": "Laurent Muller", "links": { "alternate": { "href": "https://www.zotero.org/weblamu", "type": "text/html" } } }, "numChildren": 0 }, "data": { "key": "6KBWB4TJ", "version": 1, "parentItem": "AK3JHBBI", "itemType": "attachment", "linkMode": "imported_file", "title": "Thomson et Ravia - 2011 - A systematic review of behavioral interventions to.pdf", "accessDate": "", "url": "", "note": "", "contentType": "application/pdf", "charset": "", "filename": "Thomson et Ravia - 2011 - A systematic review of behavioral interventions to.pdf", "md5": "c03bcd3db25b5a5bea04e912751b4309", "mtime": 1318257178000, "tags": [], "relations": {}, "dateAdded": "2011-10-10T14:32:58Z", "dateModified": "2011-10-10T14:33:19Z" } }, { "key": "AK3JHBBI", "version": 3, "library": { "type": "group", "id": 56184, "name": "Fruits and vegetables", "links": { "alternate": { "href": "https://www.zotero.org/groups/fruits_and_vegetables", "type": "text/html" } } }, "links": { "self": { "href": "https://api.zotero.org/groups/56184/items/AK3JHBBI", "type": "application/json" }, "alternate": { "href": "https://www.zotero.org/groups/fruits_and_vegetables/items/AK3JHBBI", "type": "text/html" } }, "meta": { "createdByUser": { "id": 202725, "username": "Weblamu", "name": "Laurent Muller", "links": { "alternate": { "href": "https://www.zotero.org/weblamu", "type": "text/html" } } }, "creatorSummary": "Thomson and Ravia", "parsedDate": "2011-10", "numChildren": 1 }, "data": { "key": "AK3JHBBI", "version": 3, "itemType": "journalArticle", "title": "A systematic review of behavioral interventions to promote intake of fruit and vegetables", "creators": [ { "creatorType": "author", "firstName": "Cynthia A", "lastName": "Thomson" }, { "creatorType": "author", "firstName": "Jennifer", "lastName": "Ravia" } ], "abstractNote": "Fruit and vegetable (F/V) intake in the United States remains below recommended levels despite evidence of the health benefits of regular consumption. Efforts to increase F/V intake include behavior-based interventions. A systematic review of MEDLINE PubMed and PsycINFO databases (2005-2010) was conducted to identify behavior-based intervention trials designed to promote F/V intake. Using predetermined limits and selection criteria, 34 studies were identified for inclusion. Behavior-based interventions resulted in an average increase in F/V intake of +1.13 and +0.39 servings per day in adults and children, respectively. Interventions involving minority adults or low-income participants demonstrated average increases in daily F/V consumption of +0.97 servings/day, whereas worksite interventions averaged +0.8 servings/day. Achieving and sustaining F/V intake at recommended levels of intake across the population cannot be achieved through behavior-based interventions alone. Thus, efforts to combine these interventions with other approaches including social marketing, behavioral economics approaches, and technology-based behavior change models should be tested to ensure goals are met and sustained.", "publicationTitle": "Journal of the American Dietetic Association", "publisher": "", "place": "", "date": "Oct 2011", "volume": "111", "issue": "10", "section": "", "partNumber": "", "partTitle": "", "pages": "1523-1535", "series": "", "seriesTitle": "", "seriesText": "", "journalAbbreviation": "J Am Diet Assoc", "DOI": "10.1016/j.jada.2011.07.013", "citationKey": "", "url": "http://www.ncbi.nlm.nih.gov/pubmed/21963019", "accessDate": "2011-10-04T14:44:46Z", "PMID": "21963019", "PMCID": "", "ISSN": "1878-3570", "archive": "", "archiveLocation": "", "shortTitle": "", "language": "", "libraryCatalog": "NCBI PubMed", "callNumber": "", "rights": "", "extra": "", "tags": [], "collections": [], "relations": {}, "dateAdded": "2011-10-10T14:32:58Z", "dateModified": "2011-10-10T14:32:58Z" } }, { "key": "6HMSAIBF", "version": 1, "library": { "type": "group", "id": 56184, "name": "Fruits and vegetables", "links": { "alternate": { "href": "https://www.zotero.org/groups/fruits_and_vegetables", "type": "text/html" } } }, "links": { "self": { "href": "https://api.zotero.org/groups/56184/items/6HMSAIBF", "type": "application/json" }, "alternate": { "href": "https://www.zotero.org/groups/fruits_and_vegetables/items/6HMSAIBF", "type": "text/html" }, "up": { "href": "https://api.zotero.org/groups/56184/items/275KZR6C", "type": "application/json" } }, "meta": { "createdByUser": { "id": 202725, "username": "Weblamu", "name": "Laurent Muller", "links": { "alternate": { "href": "https://www.zotero.org/weblamu", "type": "text/html" } } } }, "data": { "key": "6HMSAIBF", "version": 1, "parentItem": "275KZR6C", "itemType": "attachment", "linkMode": "imported_url", "title": "Effects of an implementation intention-based intervention on fruit consumption - 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