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There are also growing concerns, particularly among civil society groups, about the potential danger of GM foods, for which labels are being demanded. Particularly in Africa, the issue of labelling GM foods requires attention due to the rapid growth of agricultural biotechnology initiatives. Using Kenya as a case study, and based on interviews with key agricultural stakeholders and a review of the literature, we present five points to consider in discussions on how the need for mandatory GM labelling should be assessed. This framework encompasses, and is underpinned by, important considerations about ethics, consumer autonomy, costs, stigmatization, feasibility and food security as they pertain to agricultural biotechnology.", "publicationTitle": "Agriculture & Food Security", "publisher": "", "place": "", "date": "2014-04-23", "volume": "3", "issue": "1", "section": "", "partNumber": "", "partTitle": "", "pages": "8", "series": "", "seriesTitle": "", "seriesText": "", "journalAbbreviation": "", "DOI": "10.1186/2048-7010-3-8", "citationKey": "", "url": "http://www.agricultureandfoodsecurity.com/content/3/1/8/abstract", "accessDate": "2014-08-01T04:14:05Z", "PMID": "", "PMCID": "", "ISSN": "2048-7010", "archive": "", "archiveLocation": "", "shortTitle": "To label or not to label", "language": "en", "libraryCatalog": "www.agricultureandfoodsecurity.com", "callNumber": "", "rights": "2014 Oh and Ezezika; licensee BioMed Central Ltd.", "extra": "", "tags": [ { "tag": "Africa", "type": 1 }, { "tag": "Kenya", "type": 1 }, { "tag": "agricultural biotechnology", "type": 1 }, { "tag": "genetically modified food", "type": 1 }, { "tag": "labelling", "type": 1 }, { "tag": "mandatory", "type": 1 } ], "collections": [], "relations": {}, "dateAdded": "2014-08-01T04:14:05Z", "dateModified": "2014-08-01T04:14:05Z" } }, { "key": "4E69GU6U", "version": 37, "library": { "type": "group", "id": 273564, "name": "Impact of GM Labeling Outside U.S.", "links": { "alternate": { "href": "https://www.zotero.org/groups/impact_of_gm_labeling_outside_u.s.", "type": "text/html" } } }, "links": { "self": { "href": "https://api.zotero.org/groups/273564/items/4E69GU6U", "type": "application/json" }, "alternate": { "href": "https://www.zotero.org/groups/impact_of_gm_labeling_outside_u.s./items/4E69GU6U", "type": "text/html" } }, "meta": { "createdByUser": { "id": 342790, "username": "lcsaco", "name": "", "links": { "alternate": { "href": "https://www.zotero.org/lcsaco", "type": "text/html" } } }, "creatorSummary": "Kim and Boyd", "parsedDate": "2006", "numChildren": 1 }, "data": { "key": "4E69GU6U", "version": 37, "itemType": "journalArticle", "title": "Japanese Consumers' Acceptance of Genetically Modified (GM) Food", "creators": [ { "creatorType": "author", "firstName": "Renee", "lastName": "Kim" }, { "creatorType": "author", "firstName": "Milton", "lastName": "Boyd" } ], "abstractNote": "Abstract Japanese consumers' interest and willingness to accept GM food are elicited from a consumer survey study. Using ordered probit analysis, findings suggest that various food safety and quality labeling information, concern for food safety issues, and attitude towards grocery food products in Japan, are important in Japanese consumers' GM food choice behavior. Limited information and lack of understanding among Japanese consumers regarding GM foods have a negative influence on their attitudes, perception, and interest in GM foods. This may be reflected in the significant degree of importance of food labeling perceived by Japanese consumers. Quality certification/labeling of GM foods may provide an effective solution to informational problems, and may contribute to an increased level of understanding and knowledge of GM food by consumers. 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With scientific assessment pointing to no unique risks from GM crops and foods, a strategy of accurate risk communication from trusted sources has been advocated. This is based on the assumption that the benefits of GM crops and foods are self-evident. Informed by the interpretation of some qualitative interviews with lay people, we use data from the Eurobarometer survey on biotechnology to explore the hypothesis that it is not so much the perception of risks as the absence of benefits that is the basis of the widespread rejection of GM foods and crops by the European public. Some respondents perceive both risks and benefits, and may be trading off these attributes along the lines of a rational choice model. However, for others, one attribute—benefit—appears to dominate their judgments: the lexicographic heuristic. For these respondents, their perception of risk is of limited importance in the formation of attitudes toward GM food and crops. The implication is that the absence of perceived benefits from GM foods and crops calls into question the relevance of risk communication strategies for bringing about change in public opinion.", "publicationTitle": "Risk Analysis", "publisher": "", "place": "", "date": "February 1, 2004", "volume": "24", "issue": "1", "section": "", "partNumber": "", "partTitle": "", "pages": "185-194", "series": "", "seriesTitle": "", "seriesText": "", "journalAbbreviation": "", "DOI": "10.1111/j.0272-4332.2004.00421.x", "citationKey": "", "url": "http://onlinelibrary.wiley.com/doi/10.1111/j.0272-4332.2004.00421.x/abstract", "accessDate": "2014-07-23T22:54:32Z", "PMID": "", "PMCID": "", "ISSN": "1539-6924", "archive": "", "archiveLocation": "", "shortTitle": "", "language": "en", "libraryCatalog": "Wiley Online Library", "callNumber": "", "rights": "", "extra": "", "tags": [ { "tag": "BIOTECHNOLOGY", "type": 1 }, { "tag": "decision theory", "type": 1 }, { "tag": "risk communication", "type": 1 }, { "tag": "risk perception", "type": 1 } ], "collections": [], "relations": {}, "dateAdded": "2014-07-23T22:54:32Z", "dateModified": "2014-07-23T22:54:32Z" } }, { "key": "XEWUXG9S", "version": 24, "library": { "type": "group", "id": 273564, "name": "Impact of GM Labeling Outside U.S.", "links": { "alternate": { "href": "https://www.zotero.org/groups/impact_of_gm_labeling_outside_u.s.", "type": "text/html" } } }, "links": { "self": { "href": "https://api.zotero.org/groups/273564/items/XEWUXG9S", "type": "application/json" }, "alternate": { "href": "https://www.zotero.org/groups/impact_of_gm_labeling_outside_u.s./items/XEWUXG9S", "type": "text/html" } }, "meta": { "createdByUser": { "id": 342790, "username": "lcsaco", "name": "", "links": { "alternate": { "href": "https://www.zotero.org/lcsaco", "type": "text/html" } } }, "creatorSummary": "James", "parsedDate": "2013", "numChildren": 1 }, "data": { "key": "XEWUXG9S", "version": 24, "itemType": "webpage", "title": "Executive Summary: Global Status of Commercialized Biotech/GM Crops: 2013 - ISAAA Brief 46-2013", "creators": [ { "creatorType": "author", "firstName": "Clive", "lastName": "James" } ], "abstractNote": "", "websiteTitle": "Internationa Service for the Acquisition of Agri-Biotech Applications", "websiteType": "", "date": "2013", "publisher": "", "place": "", "DOI": "", "citationKey": "", "url": "http://www.isaaa.org/resources/publications/briefs/46/executivesummary/", "accessDate": "2014-07-23T22:40:14Z", "shortTitle": "", "language": "", "rights": "", "extra": "", "tags": [], "collections": [], "relations": {}, "dateAdded": "2014-07-23T22:40:14Z", "dateModified": "2014-07-23T22:41:36Z" } } ]